I made a reusable bag for produce!
I follow Celia’s blog (Fig Jam and Lime Cordial) and she often offers interesting ideas to save the environment.
One of these is to make reusable bags for produce to avoid using plastic bags (VERY BAD for the environment) or paper bags (much better, but still why use unnecessary resources and cut down trees).
She used net fabric but I didm’t have any at hand. I didn’t want to use man-made fibre (= nylon = plastic = oil = BAD for nature)
The idea stayed in the back of my mind for a while, then one day it came to my mind that I had some vintage cotton (a charity shop from while ago) in my collection.
While cotton is a natural fibre, it is not necessarily good for our Earth: it uses a lot of water to produce the raw material and then process it. A LOT, like in
The amount of water needed to produce one kilogram of cotton; equivalent to a single t-shirt and pair of jeans.
(source: WWF https://www.worldwildlife.org/industries/cotton). So I was happy to use some unwanted vintage one.
I went freestyle – just did some filet crochet alternating sections of standard filet with parts of double-chain ((I think – whatever it is that it results in a “full square” rather than the “empty square” of filet).
Project notes with instructions:
The first side
The only thing to improve is possibly making it with a finer yarn to obtain a lighter weight; this one is about 20-25g for a small size (finished bag is approximately 19×24 cm).
The bag is now finished and is being carried in my rucksack for when I go food shopping.
It’s perfect for the small vegetables (mushrooms, beans, carrots..), nuts or fruits (kiwi, mandarines), etc.
It can store the items as long as needed and then reused. When dirty it can be easily washed.
I’m so happy to have made it!